Eat & Drink

Thinly sliced yellowfin tuna topped with red onions, capers, and yuzu

Black eyed peas in sofrito with seasonal vegetables

Roasted red peppers, Pedro Ximenez vinegar, pecorino

Lightly dressed with lemon and olive oil, and topped with shaved pecorino

Seasonal contorni

Housemade tigelle, 'nduja butter, jamón serrano, italian cheeses

Marinated in red pepper sauce and served over almond cashew “cheese” with scallion gremolata

Three crispy risotto fritters served over a spicy 'nduja sauce

Chef Kat's famous meatballs served in marinara sauce and topped with pecorino

Parmesan breaded chicken bites served with our house made tomato sauce

Rustic bread topped with pecorino, parmesan, and fresh herbs and toasted to perfection

Grilled and tossed in a lemon vinaigrette and served with grated pecorino and black pepper

Serves 2- 5 people. 35 oz dry-aged Roseda Farms porterhouse, prepared and recommended medium rare, sliced. MP.

Serves 2-4 people. Oregano, sumac, smokey pepper gremolata

Chocolate custard, candied hazelnuts, macerated cherries, mint

Almond layer cake with buttercream filling on a bed of lemon curd and topped with basil whipped cream

Five house made doughnuts with salted caramel sauce and powdered sugar

Bucatini, house made marinara sauce, pecorino

Spaghettini in a spicy tomato sauce with Calabrian chili, buffalo butter, and Thai basil

Canestri in a spiced tomato and lamb sauce, topped with a dollop of sheep’s milk ricotta and mint

Bucatini served in a cheesy goat butter sauce with black peppercorn

Radiatori pasta and DiNapoli tomatoes tossed in a classic vodka sauce with red chili flakes, goat butter, and pecorino

Baked lasagne rolls, sheep’s ricotta, Wagyu ragu, pecorino and parmesan cheese

Italian Pilsner

Gin, bitter aperitif, sweet vermouth

Watermelon, rum, rosewater

Hibiscus, tequila, white peach

White, red or bubbles

Vodka, coffee liqueur, vanilla syrup

grapefruit, coke, diet coke, sprite

Bianco, Rosso, Frizzante, Rosato. Available by the glass, 1/2 carafe, and full carafe.